Pickled Beets
Pickled Beets is an easy dinner. Made with 6 c. vinegar, 5 c. sugar, 1 tbsp. celery seed and 1 tbsp. mustard seed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beets separately until tender (do not overcook). Peel and put beets into glass jars.
Mix together vinegar, sugar, celery seed, and mustard seed and bring to a boil.
Apply boiling vinegar mixture to beets and seal.
Do not process.
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