Pickled Beets
Pickled Beets is an easy dinner. Made with small young beets, 2 c. sugar, 2 c. water and 2 c. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beets in water until tender.
Dip in cold water and peel off skins.
Mix together sugar, water and vinegar.
Pour over beets and boil 10 minutes.
Pack in jars and seal at once.
Cook in water bath for 30 minutes.
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