Pickled Beets
Pickled Beets is an moderately easy dinner. Made with 2 (16 oz.) cans sliced beets, 1 c. beet liquid, 1 c. sugar, 1 c. vinegar and 1/2 tsp. powdered cloves, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Make a syrup of 1 cup liquid drained from beets, sugar, vinegar and spices.
When it comes to boil, add sliced, drained beets and simmer for 10 to 15 minutes.
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