Pickle Rolls
Pickle Rolls is an easy dinner. Made with 1 (32 ounce) jar dill pickles, 1 (8 ounce) package cream cheese, softened, 1 pound sliced ham and 10 (6 inch) flour tortillas, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread cream cheese on one side of a tortilla.
Place a slice or two or ham over this.
Spread another layer of cream cheese over the ham.
Roll a pickle up in the tortilla and slice the roll into finger food-sized pieces.
Refrigerate the rolls if you aren't serving them immediately.
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