Picante Sauce
Picante Sauce is an moderately easy dinner. Made with 1 lb. onions, 2 lb. hot peppers, 5 lb. tomatoes, 3 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Chop or grind peppers and onions.
Peel tomatoes or use canned tomatoes.
Add onions and pepper to chopped tomatoes.
Simmer 10 minutes.
Seal in pint or half-pint jars.
Process 15 minutes, if desired.
Makes 6 to 8 pints.
π· Perfect Pairings
Complete your meal with these
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