Picante Salsa
Picante Salsa is an moderately easy dinner. Made with 4 1/2 lbs. ripe tomatoes, scalded, peeled, and chopped, 3 mild green chilies, chopped, 1 large spanish onion chopped, 1 med. green pepper chopped and 1 med. red pepper chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a large pot.
Bring to boil; cut down to medium.
Cook for 70 min.
Stir occasionally, until thicker.
π· Perfect Pairings
Complete your meal with these
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