Picadillo Cubano
Picadillo Cubano is an impressive dinner. Made with 1 lb. ground beef, 3/4 lb. ground pork, 2 tsp. salt, 1/2 tsp. pepper and 1 c. sherry, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix meats with salt and pepper.
Add 1/2 cup sherry.
Let stand for 2 hours.
Saute in oil: garlic, onion, pepper, capers and olives.
Add meat and remaining ingredients.
Cook 1 hour over low heat.
Remove from heat.
Add remaining 1/2 cup sherry.
Let stand 5 minutes.
Serves 6.
Good over rice.
π· Perfect Pairings
Complete your meal with these
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