Philly Pound Cake
Philly Pound Cake is an moderately easy dinner. Made with 3/4 c. margarine, 1 (8 oz.) cream cheese, 1 1/2 c. granulated sugar, 1 1/2 tsp. vanilla and 4 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and cream cheese.
Add sugar and cream again. Add vanilla and eggs; mix well.
Add dry ingredients.
Mix well. Bake at 350Β° for 1 hour and 20 minutes in a wax paper-lined loaf pan (1 1/2 recipes fill a tube pan).
Also makes a great Easter lamb!
π· Perfect Pairings
Complete your meal with these
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