Pheasant
Pheasant is an moderately easy dinner. Made with pheasant, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1 c. apple juice and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cut pheasant up like you would a chicken.
Brown pieces in butter and chopped onion.
Pour sauce over browned pieces, bake in covered dish at 350Β° for 1 to 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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