Pesto Pizza

Name: Pesto Pizza
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: 1 (12 inch) pre-baked pizza crust; 1/2 cup pesto; 1 ripe tomato, chopped; 1/2 cup green bell pepper, chopped; 1 (2 ounce) can chopped black olives, drained; 1/2 small red onion, chopped; 1 (4 ounce) can artichoke hearts, drained and sliced; 1 cup crumbled feta cheese

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 6 servings 👁️ 1 views

Pesto Pizza is an moderately easy dinner you can prepare in just 20 minutes. Made with 1 (12 inch) pre-baked pizza crust, ½ cup pesto, 1 ripe tomato, chopped, ½ cup green bell pepper, chopped and 1 (2 ounce) can chopped black olives, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from AllRecipes

#Pizza #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 6

Difficulty Medium

🛒 Ingredients

1 (12 inch) pre-baked pizza crust

1/2 cup pesto

1 ripe tomato, chopped

1/2 cup green bell pepper, chopped

1 (2 ounce) can chopped black olives, drained

1/2 small red onion, chopped

1 (4 ounce) can artichoke hearts, drained and sliced

1 cup crumbled feta cheese

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 394

% Daily Value*

Total Fat 19.9g 26%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 937mg 41%

Total Carbohydrate 39.3g 14%

Dietary Fiber 3g 11%

Total Sugars 3.7g

Protein 17.3g 35%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 450 degrees F (230 degrees C).

Spread pesto on pizza crust.

Top with tomatoes, bell peppers, olives, red onions, artichoke hearts and feta cheese.

Bake for 8 to 10 minutes, or until cheese is melted and browned.