Persimmon Pudding
Persimmon Pudding is an moderately easy dinner. Made with 2 c. persimmons, 2 eggs, 2 1/2 c. flour, 1 1/2 c. sugar and 1 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Bake at 325Β° until done.
π· Perfect Pairings
Complete your meal with these
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