Persimmon Pudding
Persimmon Pudding is an moderately easy dessert you can prepare in just 50 minutes. Made with c. persimmon pulp, eggs, c. sugar, margarine and c. self-rising flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine
Ingredients
And
Bake in 9 x 12-inch prepared pan for 40 to 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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