Persimmon Pudding
Persimmon Pudding is an moderately easy dinner. Made with 1 pt. persimmon pulp, 1 c. sugar, 3 eggs, 1/2 c. butter and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix in order given.
Bake in slow oven for 45 minutes.
Very old recipe.
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