Persimmon Jam with Pineapple
Persimmon Jam With Pineapple is an easy dinner. Made with 5 c. sugar, 2 c. persimmon pulp, 1 can crushed pineapple and 1 c. orange juice concentrate, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients and let set for about 1 hour.
Cook in small amounts until thick.
Spoon into prepared jars and refrigerate.
π· Perfect Pairings
Complete your meal with these
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