Persimmon Cookies
Persimmon Cookies is an impressive dessert you can prepare in about 1 hour 26 minutes. Made with c. sugar, c. shortening or butter, c. persimmon pulp, . baking soda and egg, beaten lightly, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream the sugar and shortening (butter) together.
Add the soda to the persimmon pulp and mix.
Add beaten egg to pulp.
Sift dry ingredients together.
Add persimmon and dry ingredients to creamed mixture; blend well.
Stir in nuts and raisins.
Drop batter from a tablespoon onto a well-greased cookie sheet and top each cookie with a raisin.
Bake at 350Β° for 18 to 20 minutes, or until golden brown.
π· Perfect Pairings
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