Persimmon Cake
Persimmon Cake is an impressive dinner. Made with 3 tbsp. shortening, 1 c. brown sugar, 1 egg, well beaten, 1 c. granulated sugar and 2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix shortening, sugar and egg.
Sift dry ingredients and add to shortening.
Add rest of ingredients and mix thoroughly.
Bake at 325° or 350° for 45 minutes to 1 hour.
After baking you can pour wine or bourbon over cake.
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