Persimmon Cake
Persimmon Cake is an moderately easy dinner. Made with 2 c. persimmon pulp, 1/2 tsp. baking soda, 1/2 tsp. salt, 2 1/2 c. flour and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the ingredients.
Put in 2 greased round cake pans.
Bake at 350Β° for about 1 hour or until set.
Top with icing.
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