Persimmon Bread
Persimmon Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 2 c. sugar, 2 c. flour and 1 c. oatmeal, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all dry ingredients.
Beat eggs well, add oil.
Add dry ingredients.
Beat or stir well.
2 loaf pans that have been greased and floured.
Cook at 350Β° until done, about 1 hour.
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