Perky Pecans
Perky Pecans is an moderately easy dinner. Made with 1 lb. pecan halves, 1 egg white, 1 tsp. cold water, 1/2 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat egg white and water until frothy.
Add pecans; cool well. Mix sugar, salt and cinnamon in a bowl.
Add nuts and mix.
Bake in buttered shallow pan at 225Β° for 2 1/2 hours, stirring every 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment