Periogies
Periogies is an moderately easy dinner you can prepare in just 54 minutes. Made with c. flour, eggs and c. water or more, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine ingredients.
Roll dough in a large circle.
Cut into big squares.
Fill the dough with the potato or cheese filling. Squeeze ends tight and place in boiling water until they float. Rinse in cold water.
Drain well, then pan fry in butter.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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