Perfect Tuna
Perfect Tuna is an moderately easy dinner. Made with 1 (10 1/2 oz.) can condensed cream of vegetable, celery, chicken or mushroom soup, 1/3 to 1/2 c. milk, 1 (7 oz.) can tuna, drained and flaked, 2 hard-cooked eggs, sliced and 1 c. cooked peas, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In 1-quart casserole, blend soup and milk.
Stir in tuna, eggs and peas.
Top with chips.
Bake in a 350Β° oven for 30 minutes.
Makes 3 to 4 servings.
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