Perfect Pumpkin Pie
Perfect Pumpkin Pie is an impressive dessert you can prepare in about 1 hour 26 minutes. Made with eggs, (1 lb.) can pumpkin (2 c.), c. sugar, c. brown sugar and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Heat oven to 425°.
Prepare pie crust.
Beat eggs slightly, then beat in remaining ingredients.
Pour into pie crust.
Bake 15 minutes.
Reduce oven temperature to 350°.
Bake 45 minutes longer or until knife inserted in center comes out clean.
If using fresh pumpkin, it is juicier than canned pumpkin, so reduce milk to approximately 1 cup.
🍷 Perfect Pairings
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