Perfect Biscuits

Perfect Biscuits

Perfect Biscuits is an moderately easy dinner. Made with 2 c. flour, 3 tsp. baking powder, 2 tsp. sugar, 1/2 tsp. salt and 1/2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the first 5 ingredients and add Crisco; mix with a pastry cutter as you would a pie crust.

Add milk; stir only until moistened.

Turn out onto a floured surface and knead 8 to 10 times.

Roll out and cut with biscuit cutter.

Place on cookie sheet and bake 10 to 12 minutes at 475Β°.

Serve hot with butter and honey.

🍷 Perfect Pairings

Complete your meal with these

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