Percolator Punch
Percolator Punch is an easy dinner. Made with 1 lemon, 1 lime, 2 oranges, 1 (46 oz.) can fruit juice red hawaiian punch and 1/4 c. honey, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Grate rind from lemon, lime and 1 orange.
Place rind in basket of percolator.
Squeeze juice from fruit into percolator. Slice remaining orange.
Pour Hawaiian punch into percolator with fruit juices.
Insert basket and stem.
Pour honey over fruit rind.
Bring to a boil and perk for 10 minutes.
Pour punch into mugs and garnish with orange slices.
Serves about 9.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment