Pepperoni Rolls

Pepperoni Rolls

Pepperoni Rolls is an moderately easy dinner. Made with 1 loaf frozen bread dough, 1/4 tsp. pepper, 1/4 tsp. paprika, 1 c. sliced pepperoni and 2 c. grate provolone or mozzarella cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Thaw and raise dough.

May substitute dough made in breadmaker.

Melt margarine with seasonings.

Save 2 tablespoons and spread remaining mixture on dough.

Arrange pepperoni on buttered dough.

Cover with cheese.

Roll as a jelly roll.

Seal edges by pinching.

Place on cookie sheet with sealed edge down. Brush with reserved mixture.

Let rise for 15 minutes.

Bake at 350 degrees for 1/2 hour.

Brush with remaining mixture.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.