Pepperoni Rolls
Pepperoni Rolls is an easy dinner. Made with frozen bread dough, pepperoni, sliced and mozzarella cheese, grated, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw bread dough in refrigerator.
Do not let loaves rise. Roll dough on floured surface to 1/2 inch thick.
Spread on pepperoni slices and cheese.
Roll like a jelly roll.
Moisten end of dough to seal.
Cut in slices (3/4 to 1 inch thick) and place in 13 x 9 x 2-inch pan.
Let rise until double.
Bake at 350Β° for 20 to 30 minutes, until golden brown.
π· Perfect Pairings
Complete your meal with these
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