Pepperoni Rolls
Pepperoni Rolls is an easy dinner. Made with 1 can crescent rolls, 2 sticks pepperoni, 1 egg yolk and flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Separate crescent rolls into two pieces.
Flatten and pinch together seams.
Brush pepperoni stick with egg yolk and cover with flour.
Place on flattened rolls and tuck ends under.
Repeat with second pepperoni stick and remaining half of rolls.
Bake on ungreased cookie sheet at 350Β° for 15 minutes or until golden brown.
Cool about 5 minutes and slice into 1-inch pieces.
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