Pepperoni Pinwheels
Pepperoni Pinwheels is an moderately easy dinner you can prepare in just 58 minutes. Made with . finely grated pepperoni, . shredded mozzarella and cheddar cheese (half and half), . oregano, egg, slightly beaten and (8 oz.) pkg. refrigerated pillsbury crescent rolls, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Preheat oven to 375Β°.
In small bowl, blend pepperoni, cheeses, oregano and egg.
Roll apart crescent rolls into 8 rectangles (press perforations to seal).
Spread mixture on each rectangle, making sure to cover to the edges.
Starting at shorter side, roll up and seal.
Cut each roll into 6 pieces.
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