Pepperoni Mini Rolls
Pepperoni Mini Rolls is an easy dinner. Made with 1 pkg. crescent rolls, 6 slices provolone cheese and 40 slices thinly sliced pepperoni, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Keeping two crescent rolls together to form a rectangle, press center edges together.
Cover with 10 slices pepperoni, pressing lightly into dough.
Top with 1 1/2 slices cheese.
Roll up tightly, lengthwise.
Cut into 6 to 8 individual pieces, depending on size you want.
Place on ungreased baking sheet.
Bake for 10 to 15 minutes or until golden brown in oven temperature given on crescent roll package.
Excellent!
Makes 24 to 32 individual rolls.
Can be baked ahead of time and microwaved to reheat.
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