Pepperoni Loaf
Pepperoni Loaf is an easy dinner. Made with 1 frozen loaf bread, let thaw overnight, 1 pkg. sliced provolone cheese, 1 large pepperoni stick, 1 egg white and sesame seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Take thawed bread and roll out onto cookie sheet.
Set on door of oven preheated to 350° and let it rise for 15 to 20 minutes (until puffy).
Lay the slices of Provolone over entire loaf and then layer the pepperoni slices.
Roll bread in a jelly-like roll. Take egg white and baste bread.
Sprinkle sesame seed on top. Bake at 350° for 30 minutes.
🍷 Perfect Pairings
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