Pepperoni Lasagna
Pepperoni Lasagna is an moderately easy dinner. Made with 2 boxes velveeta macaroni and cheese, 2 cans contadina pepperoni pizza sauce, 2 pkg. shredded sharp cheese, 2 pkg. shredded mozzarella cheese and 1 container sliced pepperoni (equal to 1 stick pepperoni, sliced), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook the macaroni according to directions.
Brown ground meat. Butter 13 x 9-inch casserole.
Spread macaroni on bottom, then put ground meat and 1/2 of the cheeses.
Add 1/2 of the pepperoni and 1 can of sauce.
Repeat procedure, ending up with pepperoni on top.
Bake at 350Β° for 40 minutes.
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