Pepperoni Bread

Pepperoni Bread

Pepperoni Bread is an moderately easy dinner. Made with 1 loaf frozen bread, thawed, 2 egg yolks, beaten, 1/8 c. oil, 1/4 c. parmesan cheese and 1 tsp. oregano, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Roll dough into rectangle.

Spread eggs, oil and Parmesan cheese on bread dough.

Top with sliced pepperoni and top with Mozzarella cheese.

Roll like a jelly roll.

Place in greased bread pans and let rise.

Bake at 350Β° for 30 minutes.

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