Peppermint Stick Bars
Peppermint Stick Bars is an moderately easy dinner. Made with 2 c. flour, 1 c. sugar, 1 c. soft butter or margarine, 1 egg, separated and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a large bowl, mix flour, sugar, butter, egg yolk and vanilla.
Mix well. Stir in chocolate pieces.
Spread in ungreased 15 x 10-inch pan. Beat egg white until frothy.
Brush over bars. Sprinkle crushed candy over bars.
Bake until golden brown in a 350Β° oven, 25 to 30 minutes.
Cool slightly and cut into bars. Makes about 40 bars.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment