Peppered Steak
Peppered Steak is an moderately easy dinner. Made with 1 lb. ground sirloin, 1/2 lb. sausage, 2 medium onions, salt and pepper and granulated garlic, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Brown meats and onions in skillet.
Salt and pepper to taste. Add granulated garlic and a good measure of oregano; add some sweet basil; add either Hunt's special sauce or purée, home canned tomatoes and enough water to make soupy.
Cook down to a sauce, adding bell pepper to taste; approximately 10 minutes before serving.
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