Peppered Cheddar Dip
Peppered Cheddar Dip is an moderately easy dinner. Made with 1 1/2 c. sour cream, 1 c. (4 oz.) cheddar cheese, shredded, 1/4 c. finely chopped onion, 3 tbsp. minced green pepper and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix sour cream and Cheddar cheese until well blended. Add onion, green pepper, salt, Tabasco sauce and milk; mix well. If necessary, add another tablespoon of milk to make a good dipping consistency. Cover; chill at least 1 hour.
Serve with carrot and celery sticks. Makes 2 cups of dip.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment