Pepper Steak
Pepper Steak is an moderately easy dinner you can prepare in just 38 minutes. Made with . black peppercorns, (1-inch thick) beef top round steak (about 1 lb.), . butter or margarine, . vegetable oil and small yellow onion, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place peppercorns on a work surface or cutting board
Cover them with a paper towel and using a rolling pin or mallet, crunch the peppercorns into coarse pieces
Press the crushed peppercorns onto both sides of steak.
π· Perfect Pairings
Complete your meal with these
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