Pepper Steak
Pepper Steak is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with . vegetable oil, . boneless sirloin steak, cut into thin slices, c. green or sweet red pepper strips, medium onion, cut into wedges and . garlic powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In skillet, put in 1 tablespoon hot oil.
Cook beef, half at a time, until brown, stirring often.
Remove; set aside.
Put in remaining 1 tablespoon of oil.
Cook peppers and onion with garlic powder until tender, stirring often.
Stir in gravy and Worcestershire sauce.
Heat to boiling.
Return beef to skillet. Serve over rice.
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