Pepper Steak
Pepper Steak is an moderately easy dinner. Made with 2 lb. sirloin steak, salt, pepper, onion and green pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil steak 3 to 4 hours or until tender enough to easily break apart.
Shred and place meat in skillet or crock-pot.
Add salt, pepper, onion, green pepper, sugar and Worcestershire sauce to taste.
Stir in tomato sauce (approximately 16 ounces per 2 pounds of shredded meat).
Simmer for approximately 1 1/2 to 2 hours.
Serve with rice.
π· Perfect Pairings
Complete your meal with these
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