Pepper Steak
Pepper Steak is an easy dinner. Made with 1 round steak, 5 medium green peppers, 5 oz. bottle soy sauce and water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut steak into bite size pieces.
Roll in flour and fry until brown.
Meanwhile, cut peppers into strips.
After meat has browned, place in 3 quart pot.
Cover with water.
Add soy sauce and peppers.
Let come to a boil.
Reduce heat and cover.
Simmer until meat is done, about 1 hour.
Serve over hot rice.
π· Perfect Pairings
Complete your meal with these
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