Pepper Steak
Pepper Steak is an easy dinner. Made with 1 round steak (2 lb.), cubed, 3 large bell peppers, cut in slices, 3 green onions, chopped and 1 can whole tomatoes (28 oz.), cut in quarters, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and cook steak in 2 cups water until tender (about 30 minutes). Add peppers, onions and tomatoes. Cook until peppers are tender. Thicken with flour and salt to taste.
Serve over white rice.
π· Perfect Pairings
Complete your meal with these
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