Pepper Steak
Pepper Steak is an moderately easy dinner. Made with 1/2 lb. round steak, 2 green peppers, 2 onions, 1 stalk celery and 1 large can tomatoes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Slice steak into very thin strips.
Brown, then remove from skillet.
Saute peppers, onions and celery in skillet.
Put meat back in skillet and add tomatoes and 1/2 cup water, salt, pepper and soy sauce.
Simmer about 1 hour to 1 1/2 hours until meat is real tender.
Serve over noodles, rice or shells.
π· Perfect Pairings
Complete your meal with these
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