Pepper Steak
Pepper Steak is an moderately easy dinner. Made with 1 1/2 lb. sirloin steak, bell pepper, 1 can beef broth, garlic powder and 1/4 c. cornstarch, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cut steak in strips. Sprinkle with paprika and garlic powder. Cook in oil or oleo until brown. Add green pepper and onions. Cook until glazed or wilted. Add chopped tomatoes and beef broth.
Cook 20 minutes. Stir in cornstarch with soy sauce.
Cook until thick. Serve with rice.
π· Perfect Pairings
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