Pepper Shrimp with Rice and Beans
Pepper Shrimp With Rice And Beans is an moderately easy dinner. Made with 1 lb. large shrimp, salt (hawaiian red), 2 c. cooked white rice, 1 c. canned black beans and 4 oz. can chopped green chilies, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine rice, drained beans, chilies, pimientos and parsley in microwave container.
Heat 5 minutes on High covered.
Stir and repeat heating for 3 or 4 minutes.
Arrange on platter with shrimp.
Sprinkle with cilantro.
π· Perfect Pairings
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