Pepper Cookies
Pepper Cookies is an moderately easy dinner. Made with 4 c. flour, 1 tsp. salt, 1/2 c. olive oil, 1 c. white wine and 1/2 tsp. ground fennel seed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Heat oil and wine together on medium heat. Add all other ingredients and mix well.
Roll out in strips about the size of your thumb. Cut in 4-inch lengths. Bake 12 to 15 minutes at 400Β° on an ungreased baking sheet.
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