Pepper Chicken and Rice
Pepper Chicken And Rice is an moderately easy dinner. Made with 3 large green peppers, thinly sliced, 1 large red pepper, 1 large onion, cut into rings, 2 cloves garlic, finely chopped and 3 tbsp. oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Saute green and red peppers, onion and garlic in oil for approximately 7 minutes or until tender.
Add chicken.
Saute for 5 minutes or until no longer pink.
Stir in tomato sauce and red pepper seasoning.
Cook, covered, for 5 minutes.
Stir in rice and serve. Yields 4 to 6 servings.
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