Pepper Biscuits
Pepper Biscuits is an moderately easy dinner. Made with 4 c. flour, 1 1/2 tbsp. salt, 1 tbsp. black pepper, 1 tbsp. fennel seed (or less) and 3/4 c. oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Melt yeast in lukewarm water and mix well.
Let rise (cover) for at least 2 hours.
Bake in 400° or 500° oven.
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