Penuche Nut Icing

Penuche Nut Icing

⏱️ Ready in 28 min πŸ₯„ Prep 12 min πŸ”₯ Cook 16 min πŸ‘₯ 4 servings

Penuche Nut Icing is an moderately easy dinner you can prepare in just 28 minutes. Made with c. brown sugar, firmly packed, c. milk, c. vegetable shortening, . salt and . vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Place first

Ingredients in saucepan. Bring slowly to rolling boil while stirring. Boil 1 minute. Remove from heat. Beat until lukewarm. Add vanilla. Beat until thick enough to spread. Add nuts. This is a very good frosting for a spice cake or banana cake.

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