Penuche Icing

Penuche Icing

Penuche Icing is an easy dinner. Made with 1/4 c. butter or oleo, 1/2 c. brown sugar, 1/8 c. milk and 3/4 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Melt butter, add brown sugar and cook 2 minutes.

Stir in milk; bring to low boil.

Add powered sugar.

Beat well.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.