Pennsylvania Dutch Pepper Cabbage(Instead of Coleslaw)
Pennsylvania Dutch Pepper Cabbage(Instead Of Coleslaw) is an moderately easy dinner. Made with 1 head cabbage, shredded, 1 or 2 yellow or green bell peppers, diced, 2 or 3 stalks celery, diced, 1 carrot, grated and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cabbage, peppers, celery and carrot in medium bowl. Cook sugar, vinegar, water and salt for a few minutes or until it begins to boil.
Pour over cabbage mixture and allow to set for 1 hour.
Mix thoroughly.
Serve chilled.
It will keep for two weeks.
π· Perfect Pairings
Complete your meal with these
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