Peel - Candied
Peel - Candied is an easy dinner. Made with peel from 6 mandarins, 1/2 c. water and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
SAVE ALL OF YOUR MANDARIN PEELS!
Yes, save those mandarin peels, slice in thin slices and dry them for future flavoring.
The peels are easily dried in a conventional food drier, in the sun or in a very low oven.
Store in an airtight jar.
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